The value of food

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Language: English Publication details: Oxford Oxford U.P. 1979 1979Edition: 3rd edDescription: 208 pISBN:

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Lending Books

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode	Item holds
Lending Books	Agricultural Library Lending Section	Lending Collection	641.1 FIS (Browse shelf(Opens below))	Available		14968

Total holds: 0

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