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Key concepts in hospitality management

By: Language: English Series: Sage key conceptsPublication details: New Delhi Sage Pub. 2013Description: xiv,180 p. IllustrationISBN:
  • 9781446200698
Subject(s): DDC classification:
  • 338.4791 KEY
Item type: Lending Books
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Holdings
Item type Current library Collection Call number Status Date due Barcode Item holds
Lending Books Lending Books Main Library Lending Section Lending Collection 338.4791 KEY (Browse shelf(Opens below)) Available 505359
Total holds: 0

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