Food chemistry A laboratory manual
Language: English Publication details: New york John wiley & Sons 1998Description: ix,153 p. IllustrationISBN:- 0471175439
- 9780471175438
- 664.07Â MIL

Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
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Main Library Reference Section | Reference Collection | 664.07 MIL (Browse shelf(Opens below)) | Available | 450765 |
Total holds: 0
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