Foreign body prevention, detection and control a practical approach
Language: English Series: Practical approaches to food control and food quality series, No.4Publication details: London Blackie Academic and Professional 1998 1998Description: xviii,359 pISBN:- 0751404160
- 664Â WAL
Permanent Reference Books
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
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Permanent Reference Books
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Agricultural Library Reference Section | Reference Collection | 664 WAL (Browse shelf(Opens below)) | Not for loan | 301504 | |||
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Permanent Reference Books
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Agricultural Library Reference Section | Reference Collection | 664 WAL (Browse shelf(Opens below)) | Not for loan | 301505 |
Total holds: 0
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