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Rheology of fluid and semisolid foods principles and applications

By: Language: English Publication details: Maryland An Aspen Pub. 1999 1999Description: xiv,433 pISBN:
  • 0834212641
Subject(s): DDC classification:
  • 664 RAO
Item type: Permanent Reference Books
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Holdings
Item type Current library Collection Call number Status Date due Barcode Item holds
Permanent Reference Books Permanent Reference Books Agricultural Library Reference Section Reference Collection 664 RAO (Browse shelf(Opens below)) Not for loan 301494
Total holds: 0

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