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Edible horticultural crops, part III. a compendium of information on fruit, vegetable, spice and nut species

Hackett, Clive

Edible horticultural crops, part III. a compendium of information on fruit, vegetable, spice and nut species - Sydney Academic Press 1982 - 555 p.

ISBN: 012312820X

Subjects--Topical Terms:
HORTICULTURE

Dewey Class. No.: 635 / EDI

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