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Genetic modification in the food industry a strategy for food quality improvement

Roller, Sibel

Genetic modification in the food industry a strategy for food quality improvement - London Blackie academic 1998 - xvi,260 p.

ISBN: 0751403997

Subjects--Topical Terms:
BIOTECHNOLOGY
FOOD TECHNOLOGY
GENETIC ENGINEERING
GM food

Dewey Class. No.: 660.65 / GEN

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