Food (Record no. 39942)

MARC details
000 -LEADER
fixed length control field 00526 a2200205 4500
003 - CONTROL NUMBER IDENTIFIER
control field ISURu
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0854045139
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title English
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.3
Item number COU
090 ## -
-- 45317
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Coultate, T.P
9 (RLIN) 117110
245 ## - TITLE STATEMENT
Title Food
Remainder of title the chemistry of its components
250 ## - EDITION STATEMENT
Edition statement 3rd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Cambridge
Name of publisher, distributor, etc Royal Society of Chemistry
Date of publication, distribution, etc 1996
Date of manufacture 1996
300 ## - PHYSICAL DESCRIPTION
Extent xi,360 p.
Other physical details Illustration
490 ## - SERIES STATEMENT
Series statement Royal Society of Chemistry Paperback
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Permanent Reference Books
945 ## - LOCAL PROCESSING INFORMATION (OCLC)
modifier name Main Library ADMIN
modifier borrowernumber 26318
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Cost, normal purchase price Full call number Barcode Cost, replacement price Koha item type
        Reference Collection Agricultural Library Agricultural Library Reference Section 2000-10-19 2030.00 641.3 COU 118081 2030.00 Permanent Reference Books