Food biotechnology in ethical perspective (Record no. 40644)

MARC details
000 -LEADER
fixed length control field 00629 a2200229 4500
003 - CONTROL NUMBER IDENTIFIER
control field ISURu
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0412783800
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title English
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664
Item number THO
090 ## -
-- 46019
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Thompson, Paul B
9 (RLIN) 117912
245 ## - TITLE STATEMENT
Title Food biotechnology in ethical perspective
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc London
Name of publisher, distributor, etc Blackie Academic
Date of publication, distribution, etc 1997
Date of manufacture 1997
300 ## - PHYSICAL DESCRIPTION
Extent xx,267 p.
490 ## - SERIES STATEMENT
Series statement techniques and perspectives in food biotechnology series , 1
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element FOOD BIOTECHNOLOGY
9 (RLIN) 117914
Topical term or geographic name as entry element FOOD SCIENCE
9 (RLIN) 93444
Topical term or geographic name as entry element FOOD TECHNOLOGY
9 (RLIN) 93445
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Reference Books
945 ## - LOCAL PROCESSING INFORMATION (OCLC)
modifier name Main Library ADMIN
modifier borrowernumber 26318
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Cost, normal purchase price Full call number Barcode Cost, replacement price Koha item type
        Reference Collection Agricultural Library Agricultural Library Reference Section 2002-08-09 6745.00 664 THO 128600 6745.00 Reference Books