Fenaroli's handbook of flavor ingredients (Record no. 41189)

MARC details
000 -LEADER
fixed length control field 00489 a2200205 4500
003 - CONTROL NUMBER IDENTIFIER
control field ISURu
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0849309468
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title English
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 634.99
Item number BUR
090 ## -
-- 46564
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Burdock, George A
9 (RLIN) 118133
245 ## - TITLE STATEMENT
Title Fenaroli's handbook of flavor ingredients
250 ## - EDITION STATEMENT
Edition statement 4th ed
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Boca Raton
Name of publisher, distributor, etc CRC Press
Date of publication, distribution, etc 2001
Date of manufacture 2001
300 ## - PHYSICAL DESCRIPTION
Extent xxix,1834 p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Technology
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Permanent Reference Books
945 ## - LOCAL PROCESSING INFORMATION (OCLC)
modifier name Main Library ADMIN
modifier borrowernumber 26318
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Cost, normal purchase price Full call number Barcode Koha item type
        Reference Collection Agricultural Library Agricultural Library Reference Section 2003-07-01 43994.50 634.99 BUR 301431 Permanent Reference Books
        Reference Collection Agricultural Library Agricultural Library Reference Section 2003-07-01 43994.50 634.99 BUR 301455 Permanent Reference Books