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Unit operations in food processing

By:

Earle, R.L

Language: English Publication details: Oxford Pergamon Press 1983 1983Edition: 2nd edDescription: 207 pSubject(s):

Item type:

Lending Books

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Item type	Current library	Collection	Call number	Status	Date due	Barcode	Item holds
Lending Books	Engineering Library Lending Section	Lending Collection	664 EAR (Browse shelf(Opens below))	Available		204547

Total holds: 0

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Previous	662.6 MOH Energy supply and pipeline transportation challenges and opportunities an overview of energy supply security and pipeline transportation	662.61 WUZ Mathematical modeling of pulse combustion principle, practice and modeling	663.1 ANN Annual report on fermentation processes vol. 4	664 EAR Unit operations in food processing	664.1.038 MAX Sulphitation in white sugar manufacture	664.1 SOU Seminar for engineering personnel 1982, 18-20 March	664.8 DRY Drying technology in agriculture and food sciences	Next

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