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Hazard characterization for pathogens in food and water

Language: English Publication details: Geneva WHO 2003 2003Description: xiii, 61 PISBN:
  • 9241562374
DDC classification:
  • 363.192 H19
Item type: Permanent Reference Books
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Holdings
Item type Current library Collection Call number Status Notes Date due Barcode Item holds
Permanent Reference Books Permanent Reference Books Medical Library Journal Section World Health Organization Collection 363.192H19 (Browse shelf(Opens below)) Not for loan 67240
Permanent Reference Books Permanent Reference Books Medical Library Journal Section World Health Organization Collection 363.192H19 (Browse shelf(Opens below)) Not for loan 66440; 66440
Total holds: 0

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