Food oils and their uses
Language: English Publication details: Connecticut Avi Pubs. 1983 1983Edition: 2nd edDescription: 310 pISBN:- 0870554204
- 664.3Â WEI
Lending Books
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
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Agricultural Library Lending Section | Lending Collection | 664.3 WEI (Browse shelf(Opens below)) | Available | 30816 |
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| 664.1221 JEN Introduction to cane sugar technology | 664.152 JAG Fruit preservation | 664.3 GUN Lipids in foods chemnistry, biochemistry and technology | 664.3 WEI Food oils and their uses | 664.6 CRC CRC handbook of nutritional supplements, Vol. 1. human use | 664.6 CRC CRC handbook of nutritional supplements, Vol. II. agricultural use | 664.6 FOO Food hydrocolloids, Vol.II. |
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