Image from Google Jackets

Microbiology applications in food biotechnology proceedings

By: Contributor(s): Language: English Publication details: London Elsevier 1990 1990Description: 232 pISBN:
  • 1851665307
Subject(s): DDC classification:
  • 664 MIC
Item type: Permanent Reference Books
Star ratings
    Average rating: 0.0 (0 votes)

There are no comments on this title.

to post a comment.