Preservation of food by ionizing radiation,Vol. II.
Language: English Publication details: Florida CRC Press 1983 1983Description: 343 pISBN:- 0849353246
- 664.0288Â PRE

Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
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Agricultural Library Reference Section | Reference Collection | 664.0288 PRE (Browse shelf(Opens below)) | Not for loan | 34275 |
Total holds: 0
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664.0282 CRC CRC handbook of lethality guides for low-acid canned foods, Vol. I. conduction-heating | 664.0284 GRE Practical dehydration | 664.0288 PRE Preservation of food by ionizing radiation, Vol. 1. | 664.0288 PRE Preservation of food by ionizing radiation,Vol. II. | 664.0288 PRE Preservation of food by ionizing radiation, Vol. III. | 664.03 BLU Encyclopedia of commercial food products | 664.0603 BUR Encyclopedia of food and colour additives. Vol.1 A-E |
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