Fundamentals of dairy chemistry
Language: English Publication details: Delhi CBS Pub. 1987 1998Edition: 2nd edDescription: ix,929 pISBN:- 8123906080
- 637.1Â FUN

Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
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Agricultural Library Lending Section | Lending Collection | 637.1 FUN (Browse shelf(Opens below)) | Available | 40838 | |||
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Agricultural Library Lending Section | Lending Collection | 637.1 FUN (Browse shelf(Opens below)) | Available | 113977 | |||
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Agricultural Library Lending Section | Lending Collection | 637.1 FUN (Browse shelf(Opens below)) | Available | 300074 |
Total holds: 0
Browsing Agricultural Library shelves, Shelving location: Lending Section, Collection: Lending Collection Close shelf browser (Hides shelf browser)
637.1 ECK Milk and milk products | 637.1 ECK Milk and milk products | 637.1 FUN Fundamentals of dairy chemistry | 637.1 FUN Fundamentals of dairy chemistry | 637.1 FUN Fundamentals of dairy chemistry | 637.1 HAR Milk products | 637.1 HAR Milk products |
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