Food analysis theory and practice
Language: English Publication details: New Delhi CBS Pub. 1994 1996Edition: 3rd edDescription: xiv,778 pISBN:- 8123904746
- 641.3Â POM
Permanent Reference Books
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|
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Permanent Reference Books
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Agricultural Library Reference Section | Reference Collection | 641.3 POM (Browse shelf(Opens below)) | Not for loan | 117311 | |||
Lending Books
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Agricultural Library Lending Section | Lending Collection | 641.3 POM (Browse shelf(Opens below)) | Available | 300132 | |||
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Lending Books
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Main Library Lending Section | Lending Collection | 641.3 POM (Browse shelf(Opens below)) | Available | 403330 | |||
Reference Books
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Main Library Reference Section | Reference Collection | 644.024 POM (Browse shelf(Opens below)) | Available | 403425 |
Total holds: 0
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