Food preservation and processing
Language: English Publication details: Ludhiana Kalyani 1996 1996Description: 492 pDDC classification:- 664.024Â KAL
Lending Books
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|
|
Lending Books
|
Agricultural Library Lending Section | Lending Collection | 664.024 KAL (Browse shelf(Opens below)) | Available | 123283 | |||
|
Lending Books
|
Agricultural Library Lending Section | Lending Collection | 664.024 KAL (Browse shelf(Opens below)) | Available | 123282 | |||
|
Lending Books
|
Agricultural Library Lending Section | Lending Collection | 664.024 KAL (Browse shelf(Opens below)) | Available | 117335 |
Total holds: 0
Browsing Agricultural Library shelves, Shelving location: Lending Section, Collection: Lending Collection Close shelf browser (Hides shelf browser)
| No cover image available | No cover image available | No cover image available | No cover image available | |||||
| 664.02 RIZ Experimental methods in food engineering | 664.024 KAL Food preservation and processing | 664.024 KAL Food preservation and processing | 664.024 KAL Food preservation and processing | 664.024 SAH Unit operations of agricultural processing | 664.024 SAH Unit operations of agricultural processing | 664.028 CRU Commercial fruit and vegetable products |
There are no comments on this title.
Log in to your account to post a comment.