Quality assurance in spices and spice products modern methods in analysis
Language: English Publication details: New Delhi Allied 1998 1998Description: xxxiii,574 pISBN:- 817023896X
- 633.83Â PRU
Lending Books
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
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Lending Books
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Agricultural Library Lending Section | Lending Collection | 633.83 PRU (Browse shelf(Opens below)) | Available | 300593 |
Total holds: 0
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