Fundamentals of foods and nutrition

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Language: English Publication details: New Delhi New Age International 1990 1990Edition: 3rd edDescription: xii,303 pISBN:

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Lending Books

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode	Item holds
Lending Books	Agricultural Library Lending Section	Lending Collection	641.1 MUD (Browse shelf(Opens below))	Available		123353

Total holds: 0

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Previous	641.1 HAN Handbook of nutritive value of processed food, Vol.II. animal feedstuffs	641.1 HOL The preservation of fruit and vegetable food products	641.1 INT International & national outlook the necessity for efficient nutrient utilization	641.1 MUD Fundamentals of foods and nutrition	641.1 RAN Nutrition and religion	641.1 ROB Basic nutrition and diet therapy	641.1 ROB Basic nutrition and diet therapy	Next

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