Food microbiology laboratory

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Language: English Series: CRC series in contemporary food sciencePublication details: Boca Raton CRC Press 2005 2005Description: 179 pISBN:

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Permanent Reference Books

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode	Item holds
Permanent Reference Books	Agricultural Library Reference Section	Reference Collection	664.001579 MCL (Browse shelf(Opens below))	Not for loan		303507

Total holds: 0

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