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Production practices and quality assessment of food crops Vol.3 quality handling and evaluation

By: Contributor(s): Language: English Publication details: Dordrecht Kluwer Academic 2004 2004Description: x,523 p. IllustrationISBN:
  • 9781402017001
Subject(s): DDC classification:
  • 635.04 PRO
Item type: Permanent Reference Books
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Holdings
Item type Current library Collection Call number Status Date due Barcode Item holds
Permanent Reference Books Permanent Reference Books Agricultural Library Reference Section Reference Collection 635.04 PRO (Browse shelf(Opens below)) Not for loan 305062
Permanent Reference Books Permanent Reference Books Main Library Reference Section Reference Collection 635.04 PRO (Browse shelf(Opens below)) Not for loan 405315
Permanent Reference Books Permanent Reference Books Main Library Reference Section Reference Collection 635.04 PRO (Browse shelf(Opens below)) Not for loan 405314
Total holds: 0

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