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Lawrie's meat science

By: Contributor(s): Language: English Publication details: Cambridge Woodhead 2006 2006Edition: 7th edDescription: xi,442 p. IllustrationISBN:
  • 9781845691592
Subject(s): DDC classification:
  • 664.9028 LAW
Item type: Permanent Reference Books
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Holdings
Item type Current library Collection Call number Status Date due Barcode Item holds
Permanent Reference Books Permanent Reference Books Agricultural Library Reference Section Reference Collection 664.9028 LAW (Browse shelf(Opens below)) Not for loan 305107
Total holds: 0

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