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Handbook of food spoilage yeasts

By: Language: English Publication details: Boca Raton CRC Press 2008 2008Edition: 2nd edDescription: 325 p. IllustrationISBN:
  • 9781420044935
Subject(s): DDC classification:
  • 664 DEA
Item type: Permanent Reference Books
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Holdings
Item type Current library Collection Call number Status Date due Barcode Item holds
Permanent Reference Books Permanent Reference Books Agricultural Library Reference Section Reference Collection 664 DEA (Browse shelf(Opens below)) Not for loan 305562
Total holds: 0

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