Tilapia biology, culture, and nutrition
Language: English Publication details: New York Food Products Press 2006 2006Description: xix,678 p. IllustrationISBN:- 9781560223184
- 639.3774Â TIL

Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
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Agricultural Library Reference Section | Reference Collection | 639.3774 LIM (Browse shelf(Opens below)) | Not for loan | 305788 | |||
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Main Library Lending Section | Lending Collection | 639.3774 TIL (Browse shelf(Opens below)) | Available | 408547 | |||
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Main Library Reference Section | Reference Collection | 639.3774 TIL (Browse shelf(Opens below)) | Available | 407962 |
Total holds: 0
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