Manawadu, Ariyatilaka <br/><br/>
The effect of frequency of defoliation on the yield, composition and the digestibility of three fodder legume species 

 - (15) 
 - Matara  University of Ruhuna  1995 
 - xiii,79 p.  Illustration  29 cm 
<br/><br/><label>Subjects--Topical Terms: </label><br/>AGRICULTURE<br/>Plantation Crops<br/>POST GRADUATE THESIS ENGLISH<br/>THESIS
<br/><br/><label>Dewey Class. No.: </label>633.3  / MAN