Bohra, A <br/><br/>
Food microbiology 

 - Jodhpur  Agrobios  2008 
 - [17],454 p.  Illustration 
<br/><br/><label>ISBN: </label>8177542753 
<br/><br/><label>Subjects--Topical Terms: </label><br/>FOOD PRESERVATION<br/>Food quality<br/>FOODS<br/>MICROBIAL PHYSIOLOGY<br/>MICROBIOLOGY<br/>TAXONOMY OF MICROORGANISMS
<br/><br/><label>Dewey Class. No.: </label>576.163  / BOH