Tesone, Dana <br/><br/>
Principles of management for the hospitality industry 

 - Amsterdam  Elsevier  2010 
 - ix,405 p.  Illustration 
<br/><br/><label>ISBN: </label>9781856177993 
<br/><br/><label>Subjects--Topical Terms: </label><br/>LEADERSHIP<br/>MANAGEMENT
<br/><br/><label>Dewey Class. No.: </label>647.94068  / TES