Nanayakkara, Yasapala <br/><br/>
National guidelines 

 - Colombo  Ministry of Healthcare & Nutrition  2007 
 - xi,81 p. 
<br/><br/><label>ISBN: </label>9789559093541 
<br/><br/><label>Subjects--Topical Terms: </label><br/>BOOKS BOX  181<br/>FOOD MAKING<br/>MINISTRY OF HEALTHCARE & NUTRITION<br/>FOOD
<br/><br/><label>Dewey Class. No.: </label>B0181  / LDC