Leung, Albert Y. <br/><br/>
Encyclopedia of common natural ingredients  used in food, drugs and cosmetics 

 - 2nd ed. 
 - New York  John Wiley & Son, Inc.  1996 
 - xxxv,649 p. 
<br/><br/><label>ISBN: </label>0471508268 
<br/><br/><label>Subjects--Topical Terms: </label><br/>ENCYCLOPEDIA<br/>Natural products
<br/><br/><label>Dewey Class. No.: </label>660.63  / LEU