Miller, Dennis D. <br/><br/>
Food chemistry  A laboratory manual 

 - New york  John  wiley & Sons  1998 
 - ix,153 p.  Illustration 
<br/><br/><label>ISBN: </label>0471175439 9780471175438 
<br/><br/><label>Subjects--Topical Terms: </label><br/>FOOD<br/>FOOD ANALYSIS<br/>FOOD COMPOSITION<br/>LABORATORY MANUAL
<br/><br/><label>Dewey Class. No.: </label>664.07  / MIL