Alles, C.N.R. <br/><br/>
Facets of Sri Lanka 2  Traditional foods & cookery down the ages 

 - Colombo  Doreen Alles  1997 
 - xi, 110 p.  Illustration 
<br/><br/><label>ISBN: </label>9559601814 
<br/><br/><label>Subjects--Topical Terms: </label><br/>BOOKS BOX B1897<br/>COOKERY<br/>FOODS<br/>SRI LANKA
<br/><br/><label>Dewey Class. No.: </label>B1897  / LDC B2627  / LDC