Rizvi, S.S.H <br/><br/>
Experimental methods in food engineering 

 - New Delhi  CBS Pub.  1992 
 - x,289 p. 
<br/><br/><label>ISBN: </label>8123905289 
<br/><br/><label>Subjects--Topical Terms: </label><br/>TECHNOLOGY
<br/><br/><label>Dewey Class. No.: </label>664.02  / RIZ