McCance, R.A <br/><br/>
The chemical composition of foods 

 - Bikaner  Agro Botanical  1993 
 - 150 p.  Illustration 
<br/><br/><label>ISBN: </label>8177541404 
<br/><br/><label>Subjects--Topical Terms: </label><br/>TECHNOLOGY
<br/><br/><label>Dewey Class. No.: </label>641  / MCC