Miller, Gregory D <br/><br/>
Handbook of dairy foods and nutrition 

 - 2nd ed 
 - Boca Raton  CRC Press  2000 
 - xviii,423 p. 
<br/><br/><label>ISBN: </label>0849387310 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Medicine
<br/><br/><label>Dewey Class. No.: </label>613.26  / MIL