Spreer, Edgar <br/><br/>
Milk and dairy product technology 

 - New York  Marcel Dekker  1998 
 - vii,483 p.  Illustration 
 - Food science and technology .
<br/><br/><label>ISBN: </label>9780824700942 
<br/><br/><label>Subjects--Topical Terms: </label><br/>AGRICULTURE<br/>ANIMAL HUSBANDRY<br/>DAIRY PRODUCTS<br/>DAIRY TECHNOLOGY<br/>MILK PRODUCTS
<br/><br/><label>Dewey Class. No.: </label>637  / SPR