Breck, G.S <br/><br/>
Handbook of industrial oil and fat products,Vol.2 

 - New Delhi  CBS  2008 
 - xxii,722 p.  Illustration 
<br/><br/><label>ISBN: </label>9788123915128 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Fats<br/>FOOD SCIENCE<br/>FOOD TECHNOLOGY<br/>Oils
<br/><br/><label>Dewey Class. No.: </label>664.3  / BRE