Berdanier, Carolyn D <br/><br/>
Handbook of nutrition and food 

 - 2nd ed. 
 - Boca Raton  CRC Press  2008 
 - 1265 p.  Illustration 
<br/><br/><label>ISBN: </label>9780849392184 
<br/><br/><label>Subjects--Topical Terms: </label><br/>FOOD SCIENCE<br/>FOOD TECHNOLOGY<br/>HUMAN NUTRITION<br/>MEDICAL SCIENCES
<br/><br/><label>Dewey Class. No.: </label>612.3  / HAN