Lim, Chhorn E <br/><br/>
Tilapia  biology, culture, and nutrition 

 - New York  Food Products Press  2006 
 - xix,678 p.  Illustration 
<br/><br/><label>ISBN: </label>9781560223184 
<br/><br/><label>Subjects--Topical Terms: </label><br/>AGRICULTURE<br/>AQUACULTURE<br/>FISHES<br/>FISHING<br/>TILAPIA
<br/><br/><label>Dewey Class. No.: </label>639.3774  / TIL