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Legal Deposit
කෘෂි විද්‍යාව සහ ආහාර තාක්ෂණය 10 ශ්‍රේණිය by Language: Sinhala
Publication details: කොළඹ ගොඩගේ 2015 2020
Availability: Items available for reference: Main Library: Not for loan (1)Location, call number: Legal Deposit Section B2843 LDC.

Legal Deposit
අ.පො.ස. (සාමාන්‍ය පෙළ) පසුගිය විභාග ප්‍රශ්නෝත්තර කෘෂිකර්මය හා ආහාර තාක්ෂණය by Language: Sinhala
Publication details: කොළඹ මාස්ටර් ගයිඩි 2016
Availability: Items available for reference: Main Library: Not for loan (1)Location, call number: Legal Deposit Section B1857 LDC.

Reference Books
Applied dairy microbiology by Series: Food science and technology
Edition: 2nd ed.
Language: English
Publication details: New York Marcel Dekker 2001 2001
Availability: Items available for loan: Agricultural Library (1)Location, call number: Reference Section 637 APP. Main Library (2)Location, call number: Reference Section 637 APP, ...

Legal Deposit
The Basics of post - harvest technology For fruits and vegetables by Language: English
Publication details: Colombo S.Godage 2015 2021
Online resources:
Availability: Items available for loan: Agricultural Library (2)Location, call number: Reference Section 634.04 DIA, ... Items available for reference: Agricultural Library: Not for loan (1)Location, call number: Reference Section 634.04 DIA. Main Library: Not for loan (2)Location, call number: Legal Deposit Section B1834 LDC, ...

Permanent Reference Books
Berry fruit value-added products for health promotion by Series: Food science and technologyLanguage: English
Publication details: Boca Raton CRC Press 2007 2007
Availability: Items available for reference: Agricultural Library: Not for loan (1)Location, call number: Reference Section 634.7 BER.

Lending Books
The chemistry and technology of cereals as food and feed by
Edition: 2nd ed.
Language: English
Publication details: New Delhi CBS Publishers 1996 1996
Availability: Items available for loan: Agricultural Library (2)Location, call number: Lending Section 633.1 MAT, ...

Permanent Reference Books
Elsevier's dictionary of food science and technology in four language English-French-Spanish-German with an index of Latin names by Language: English
Publication details: Amsterdam Elsevier Pub. 1977 1977
Availability: Items available for reference: Agricultural Library: Not for loan (1)Location, call number: Reference Section 664.03ELS.

Reference Books
Food analysis and preservation current research topics by Language: English
Publication details: Toronto Apple Academic Press 2013 2013
Availability: Items available for loan: Main Library (1)Location, call number: Reference Section 664 FOO.

Lending Books
Food science experiments and applications by Language: English
Publication details: New Delhi CBS Pub. 2001 2001
Availability: Items available for loan: Agricultural Library (1)Location, call number: Lending Section 664 SET. Main Library (1)Location, call number: Lending Section 641 SET.

Permanent Reference Books
Food security for Papua New Guinea proceedings by Series: ACIAR proceedings. no 99. Language: English
Publication details: Canberra ACIAR 2001 2001
Availability: Items available for reference: Agricultural Library: Not for loan (1)Location, call number: Reference Section 630 PAP.

Lending Books
Fruit and vegetable processing by Language: English
Publication details: Lucknow International Book Distributing Com. 1995 1997
Availability: Items available for loan: Main Library (1)Location, call number: Lending Section 664.8DAU.

Permanent Reference Books
Handbook of vegetable science and technology production,composition,storage,and processing by Series: Food science and technologyLanguage: English
Publication details: New York Marcel Dekker 1998 1998
Availability: Items available for reference: Agricultural Library: Not for loan (1)Location, call number: Reference Section 635 HAN.

Reference Books
Milk and dairy product technology by Series: Food science and technologyLanguage: English
Publication details: New York Marcel Dekker 1998 1998
Availability: Items available for loan: Agricultural Library (1)Location, call number: Reference Section 637 SPR. Items available for reference: Agricultural Library: Not for loan (1)Location, call number: Reference Section 637 SPR.

Lending Books
Modern technology on food preservation Language: English
Publication details: Delhi Asia Pacific Business Press
Availability: Items available for loan: Main Library (2)Location, call number: Lending Section 664.028MOD, ...

Lending Books
Objective questions in dairy science and technology and food and dairy engineering by Language: English
Publication details: New Delhi CBS 2005 2005
Availability: Items available for loan: Agricultural Library (1)Location, call number: Lending Section 637 SHA.

Reference Books
Postharvest physiology and pathology of vegetables by
Edition: 2nd ed. revised and expanded
Language: English
Publication details: New York Marcel Dekker 2003
Availability: Items available for reference: Main Library: Not for loan (1)Location, call number: Reference Section 664.8 POS.

Lending Books
Principles of agricultural processing by Language: English
Publication details: Ludhiana Kalyani Pub. 1994 1994
Availability: Items available for loan: Agricultural Library (1)Location, call number: Lending Section 664.7 PAD.

Lending Books
Principles of crop production theory, techniques and technology by Language: English
Publication details: New Jersy Prentice-Hall 2002 2002
Availability: Items available for loan: Main Library (3)Location, call number: Lending Section 631 ACQ, ...

Permanent Reference Books
Production practices and quality assessment of food crops Vol.3 quality handling and evaluation by Language: English
Publication details: Dordrecht Kluwer Academic 2004 2004
Availability: Items available for reference: Agricultural Library: Not for loan (1)Location, call number: Reference Section 635.04 PRO. Main Library: Not for loan (2)Location, call number: Reference Section 635.04 PRO, ...

Permanent Reference Books
Production practices and quality assessment of food crops, Vol.4 postharvest treatment and technology by Language: English
Publication details: Dordrecht Kluwer Academic 2004 2004
Availability: Items available for reference: Agricultural Library: Not for loan (1)Location, call number: Reference Section 635.04 PRO. Main Library: Not for loan (2)Location, call number: Reference Section 635.04 PRO, ...

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