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Microbiology in agriculture, fisheries and food

By: Contributor(s): Language: English Series: The Society for Applied Biotechnology symposium series. no. 4. Publication details: London Academic Press 1976 1976Description: 274 pISBN:
  • 0126480605
Subject(s): DDC classification:
  • 576.16 MIC
Item type: Permanent Reference Books
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