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Permanent Reference Books
Common Carp part 1 ; mass production of eggs and early fry by Series: FAO Training Series. 8 Language: English
Publication details: Rome Food and Agriculture Organization of the United Nations 1985 1985
Availability: Items available for reference: Main Library: Not for loan (1)Location, call number: Reference Section 639.37483 COM.

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Permanent Reference Books
Common Carp Part 2 mass production of advanced fry and fingerlings in ponds by Series: FAO Training SeriesLanguage: English
Publication details: Rome Food and Agriculture Organization of the United Nations 1985 1985
Availability: Items available for loan: Main Library (1)Location, call number: Reference Section 597COM.

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