The preservation of fruit and vegetable food products
Language: English Publication details: London Macmillan 1983 1983Description: 159 pISBN:- 0333322924
- 641.1Â HOL
Lending Books
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|
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Lending Books
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Agricultural Library Lending Section | Lending Collection | 641.1 HOL (Browse shelf(Opens below)) | Available | 36332 |
Total holds: 0
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