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Lending Books
The biochemistry of fruits and their products, vol.1. by Series: Food science and technologyLanguage: English
Publication details: London Academic Press 1970 1970
Availability: Items available for loan: Agricultural Library (1)Location, call number: Lending Section 581.192 BIO. Items available for reference: Agricultural Library: Not for loan (1)Location, call number: Reference Section 581.192 BIO.

Lending Books
The biochemistry of fruits and their products, vol.2. by Series: Food science and technologyLanguage: English
Publication details: London Academic Press 1971 1971
Availability: Items available for loan: Agricultural Library (1)Location, call number: Lending Section 581.192 BIO. Items available for reference: Agricultural Library: Not for loan (1)Location, call number: Reference Section 581.192 BIO.

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