Food microbiology laboratory

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Language: English Series: CRC series in contemporary food sciencePublication details: Boca Raton CRC Press 2005 2005Description: 179 pISBN:

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Permanent Reference Books

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Holdings
Current library	Collection	Call number	Status	Date due	Barcode	Item holds
Agricultural Library Reference Section	Reference Collection	664.001579 MCL (Browse shelf(Opens below))	Not for loan		303507

Total holds: 0

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