Near-infrared spectroscopy in food science and technology
Language: English Publication details: New Jersey Wiley-Interscience 2007 2007Description: xii,408 pISBN:- 0471672017
- 664.07Â NEA

Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|
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Agricultural Library Reference Section | Reference Collection | 664.07NEA (Browse shelf(Opens below)) | Not for loan | 304400 |
Total holds: 0
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