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Egg quality current problems and recent advances

By: Contributor(s): Language: English Series: Poultry science symposium series. no. 20. Publication details: London Butterworths 1987 1987Description: 302 pISBN:
  • 040700470X
Subject(s): DDC classification:
  • 637.5 WEL
Item type: Lending Books List(s) this item appears in: animal science 2022
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Holdings
Item type Current library Collection Call number Status Date due Barcode Item holds
Lending Books Lending Books Agricultural Library Lending Section Lending Collection 637.5 WEL (Browse shelf(Opens below)) Available 35154
Total holds: 0

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