| 000 | 00540nam a22002057a 4500 | ||
|---|---|---|---|
| 003 | ISURu | ||
| 005 | 20240721205747.0 | ||
| 008 | 130305t xxu||||| |||| 00| 0 eng d | ||
| 020 | _a0444996486 | ||
| 041 | _aeng | ||
| 082 |
_a664.07 _bTES |
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| 100 |
_aKiss, Istvan _eed _9179585 |
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| 245 | _aTesting methods in microbiology | ||
| 260 |
_aAmsterdam _bElsevier _c1984 _g1984 |
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| 300 | _a447 p. | ||
| 490 |
_aDevelopments in food science _nno. 6. |
||
| 650 | 0 |
_aTests _9179587 |
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| 942 |
_2ddc _cL |
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| 999 |
_c129535 _d162922 |
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| 945 |
_dMain Library ADMIN _c26318 |
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