| 000 | 00678 a2200241 4500 | ||
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| 003 | ISURu | ||
| 005 | 20240721203245.0 | ||
| 020 | _a0751403997 | ||
| 041 | _aeng | ||
| 082 |
_a660.65 _bGEN |
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| 090 | _d35897 | ||
| 100 |
_aRoller, Sibel _eed _9110642 |
||
| 245 |
_aGenetic modification in the food industry _ba strategy for food quality improvement |
||
| 260 |
_aLondon _bBlackie academic _c1998 _g1998 |
||
| 300 | _axvi,260 p. | ||
| 650 | 0 |
_aBIOTECHNOLOGY _961228 |
|
| 650 | 0 |
_aFOOD TECHNOLOGY _993445 |
|
| 650 | 0 |
_aGENETIC ENGINEERING _990659 |
|
| 650 | 0 |
_aGM food _9110643 |
|
| 700 |
_aHarlander, Susan _eed _9110644 |
||
| 942 | _cPR | ||
| 999 |
_c32574 _d35897 |
||
| 945 |
_dMain Library ADMIN _c26318 |
||