| 000 | 00554 a2200217 4500 | ||
|---|---|---|---|
| 003 | ISURu | ||
| 005 | 20240721203800.0 | ||
| 020 | _a8123908318 | ||
| 041 | _aeng | ||
| 082 |
_a664.07 _bINT |
||
| 090 | _d56787 | ||
| 100 |
_aNielsen, S. Suzanne _eed _9127435 |
||
| 245 | _aIntroduction to the chemical analysis of foods | ||
| 260 |
_aNew Delhi _bCBS Pub. _c2002 _g2002 |
||
| 300 |
_axiv,530 p. _bill. |
||
| 650 | 0 |
_aFOOD ANALYSIS _993443 |
|
| 650 | 0 |
_aFOOD TECHNOLOGY _993445 |
|
| 650 | _aTechnology | ||
| 942 | _cL | ||
| 999 |
_c47231 _d56787 |
||
| 945 |
_dMain Library ADMIN _c26318 |
||